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26 Apr 23:19 GMT

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Hungarian: Other > Wine / Oenology / Viticulture

Term/concept Contributor
puttony open-ended wooden barrel to carry grapes to be crushed for wine-making xxxsilvia b 
Egri Bikavér Red wine produced in the Eger wine region (northern Hungary). xxxsilvia b 
Tokaji aszúeszencia Wine / Oenology / Viticulture xxxsilvia b 
Tokaji eszencia Wine / Oenology / Viticulture xxxsilvia b 
puttony Il grado di dolcezza del Tokaji (pl. puttonyos). xxxsilvia b 
bor Fermented juice (of grapes especially) KudoZ 
Tokaji Hungarian wine made from Tokay grapes
Furmint A variety of wine grape from the Pontian Balcanica branch of Vitis vinifera xxxsilvia b 
Hárslevelű A variety of grape from the Pontian Balcanica branch of Vitis vinifera xxxsilvia b 
Sárga muskotály Wine / Oenology / Viticulture xxxsilvia b 
Zéta Crossing between Bouvier and Furmint created in 1951 and recognised in 1990 xxxsilvia b 
Oremus Crossing between Bouvier and Furmint created in 1951 and recognised in 1990 xxxsilvia b 



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