Wikiwords (Beta) - An open dictionary built by translators

19 Apr 18:53 GMT

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Italian: Cooking / Culinary

Term/concept	Contributor
mini panino Cooking / Culinary	Manuela Cravotta
nodini Cooking / Culinary	Manuela Cravotta
ciambelle lievitate A round, sweet dough cake, often with a hole in the middle (sometimes then	Manuela Cravotta
incoperchiare Coprire con un coperchio (una pentola o un tegame).	Elizabeth Lyons
guanciale A kind of Italian bacon. Although ingredients for most pork products are ta	Mariana Perussia
zucchero a velo Cooking / Culinary	Mariana Perussia
baccello Cooking / Culinary	Mariana Perussia
cuociuovo Cooking / Culinary	Mariana Perussia
coltello per pelare A small sharp knife used in paring fruits or vegetables	KudoZ
sottospalla di maiale Cooking / Culinary	bobedwin
all'agro Cooking / Culinary	Francesca Sfondrini
erba cipollina Cylindrical leaves used fresh as a mild onion-flavored seasoning
torta fritta Cooking / Culinary	Marie Christine Cramay
sottolio Cooking / Culinary	bobedwin
pasta filo Tissue thin sheets of pastry used especially in Greek dishes	KudoZ
pasta fillo Tissue thin sheets of pastry used especially in Greek dishes
tracchiulella Cooking / Culinary	achisholm
glassare Coat with something sweet, such as a hard sugar glaze
minestra Liquid food especially of meat or fish or vegetable stock often containing	KudoZ
zuppa Liquid food especially of meat or fish or vegetable stock often containing

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