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Romanian: Gastronomy = Cooking / Culinary

Term/concept Contributor
cimbru Leaves can be used as seasoning for almost any meat and stews and stuffings KudoZ 
pitpalac/prepelita The typical Old World quail KudoZ 
bere tare A punch made of sweetened milk or cream mixed with eggs and usually alcohol KudoZ 
biscuiti cu migdale Typical Italian cookie made with almonds. Cristina Petrea 
lapte Neuter noun.
bicarbonat de sodiu A white soluble compound (NaHCO3) used in effervescent drinks and in baking KudoZ 
omletă Mâncare făcută din ouă bătute şi prăjite în grăsime, uneori cu o umplutură ...



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